Pickup/Curbside Take-out Menu
3000 SE 164th Ave. Suite 107 Vancouver, WA 98683
Call to Order: (360) 314-4447
Every week Daisuke will drum up at least two different baked pasta dishes/meals. Please follow us on social media @lasorrentinavw on Instagram, Facebook and Twitter to see the latest specials. Please check social media for any last-minute specials created by Chef Daisuke Matsumoto!
Salads/Appetizers
Fresh arugula, cherry tomoatoes, sliced grana padano and house made balsamic dressing
Baked pizza dough cut into slices with oregano, olive oil and sea salt
Romaine lettuce, parmigiana, in-house made croutons & dressing on the side
Octopus salad with potatoes and green olives
Cured meat platter with prosciutto, salame, mortadella, olives, sweet & sour onions, hard cheese accompanied with in-house-made bread
Fried light and crisp. Serve with tempura vegetables and shrimp
Mixed greens, cucumber, artichokes
Pasta
House made potato pasta sautéed in tomato sauce finish with basil and Parmesan
Oregon coast clam sauté with olive oil cherry tomatoes parsley and garlic finished with a crisp white wine and spaghetti
Tender octopus pier with capers cherry tomatoes parsley olives and a deep red tomato sauce
Pizze: Red Sauce Based
Tomato sauce, mozzarella cheese & pepperoni
Tomato sauce, smoked and regular mozzarella and prosciutto
Tomato sauce, mozzarella, parmesan, & pepperoni
Ricotta, mozzarella, ham & pepperoni stuffed calzone finished off with tomato sauce on top
Tomato sauce, mozzarella, parmesan, olives, mushrooms, ham, artichokes
Tomato sauce, mozzarella, parmesan and basil
Tomato sauce, garlic, cherry tomatoes, w/ basil and oregano
Tomato sauce, olives, capers, anchovies, garlic, oregano, mama lil’ peppers, red chili flakes
Tomato sauce, mozzarella, parmesan, sausage (or pepperoni), olives and mushroom
Tomato sauce, salami, garlic, momma lil’ peppers & red pepper flakes
Tomato sauce, mozzarella, smoked mozzarella, parmesan, ham & mushrooms
Tomato sauce & mozzarella cheese
Tomato sauce, grilled onions, mozzarella cheese and sausage
red tomato sauce, oregano, garlic, mama lil peppers & cherry tomatoes, with red chili flakes extra basil
Pizze: White Sauce Based
Mozzarella, smoked mozzarella, parmesan and gorgonzola cheese w/ basil
Eggplant Parmesan, sausage, mozzarella, pesto & basil
Artichokes, capicollo, smoked & regular mozzarella, basil & drizzled red pepper sauce
Cherry tomatoes, mozzarella, smoke mozzarella, arugula, grana
Cherry tomatoes, smoked and regular mozzarella, topped w/ arugula & grana
Additional Toppings
Dessert Pizza
A traditional calzone but filled with Nutella & ricotta cheese in the center. And yeas, it oozes!
GLUTEN FREE PIZZAS
All pizzas except for calzones can be made with gluten free dough for an additional $3.00 charge. We can’t guarantee that cross contamination of regular flour won’t occur as all pizza is cooked in the same oven.
Desserts
A traditional calzone but filled with Nutella & ricotta cheese in the center. And yeas, it oozes!
Chocolate flourless almond cake
Beverages
Non-Alcoholic Beverages
Lavendar or Apple
Alcoholic Beverages (Canned Beers)
4 Pack for $12.00
Wine - Red
Dry, light, dark & fruity
Pure sangiovese. Less tannic, lighter and full-bodied
Smooth, medium-bodied, with red fruits
Cherry, violet, wild berries and distinctive spicy aroma
Sweet, plum and peppery flavors.
Medium body, black cherry and ruby highlights
Wine - White
Easily drinkable dry sparkling wine. Organic. The racy acidity gives me a crisp quality feel. (11.5% ALC)
Honeyed notes, spice and tropical fruit flavors
Chef Daisuke’s favorite white grape!! Apple, pear and stony minerality
Dark lemon, gold color, and a citrus flav
Aromatic with tropical fruit pear apple and floral notes